Assistant Manager – Fine Dining and Luxury Nightlife – Aera
| Company | Oliver & Bonacini Hospitality |
|---|---|
| Location | Toronto, ON, Canada |
| Salary | $Not Provided – $Not Provided |
| Type | Full-Time |
| Degrees | |
| Experience Level | Mid Level |
Requirements
- 4-5 Closing Shifts per week
- Experience managing high volume parties
- Open summer availability
- 2 + years of management experience within the hospitality industry
- Experience running a high volume bar/lounge an asset
- Strong wine and cocktail knowledge, WSET certification preferred
Responsibilities
- Manage and oversee the daily operations, including staffing, security, and venue management.
- Enthusiastically communicate the restaurant and lounge’s vision to all team members and lead by example.
- Understand how to create, foster and maintain a rave worthy bar program.
- Possess in-depth knowledge of all food and beverage menus within the building, with specialized attention to beverage program.
- Assist with inventory management, including beverages and supplies, optimizing profits and controlling costs.
- Collaborate with the management team to curate a diverse and exciting lineup of DJs, live music, and special events.
- Regularly monitor and achieve the O&B points of technical service and points of details.
- Build and maintain relationships with guests, team members, and senior management alike.
- Apply and use conflict resolution and problem-solving skills and inspire others to do the same.
- Stay up to date on current Toronto nightlife events, trends, and guest preferences, to provide unique and engaging experiences.
Preferred Qualifications
- WSET certification preferred