Certified Dietary Manager
Company | PACS Services |
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Location | Greenville, SC, USA |
Salary | $Not Provided – $Not Provided |
Type | Full-Time |
Degrees | Certificate |
Experience Level | Mid Level |
Requirements
- Serve-safe certification
- Food Handler Permit
- Certificate in Dietary Management (CDM)
- Certified Dietary Professional (CFPP)
- Experience with the dietary portion of MDS assessments on residents
Responsibilities
- Evaluating kitchen equipment and making recommended replacement or repairs
- Developing health and safety policies for the facility
- Creating procedures for preparing and storing food safely
- Interviewing and hiring kitchen employees
- Supervising kitchen employees as they prepare food for our residents
- Conducting employee performance evaluations
Preferred Qualifications
-
No preferred qualifications provided.