Food & Beverage Director
| Company | Phoenix Senior Living |
|---|---|
| Location | Birmingham, AL, USA |
| Salary | $Not Provided – $Not Provided |
| Type | Full-Time |
| Degrees | |
| Experience Level | Mid Level |
Requirements
- Graduate of a culinary institute is preferred
- Possess current Food Services Sanitation Certificate
- Possess knowledge of nutrition and therapeutic diets
- 2 – 3 years’ experience as a chef/cook
- Must have demonstrated Leadership capabilities and able to direct the work of others
- Knowledge and experience in Assisted Living industry preferred
Responsibilities
- Refers to the Resident Profile and diet orders for every new resident
- Understands the recognition of resident changes in condition, takes appropriate action
- Conduct routine cooking demonstration in accordance with Phoenix philosophy of including all elements of wellness into all resident care and services provided
- Provides assistance to the Community Engagement Director and Executive Director with communicating with prospective residents & family members about Phoenix’s philosophy with regard to personalizing services and incorporating all dimensions of Wellness into our care, services and programming provided
- Partners with the Community Engagement Director and POC to create menu for professional and community events
- Completion of production sheets one (1) week prior to service
- Utilizes production worksheets to control quality of foods prepared and completed prior to placing food orders for the next week
- Adhered to menu and recipes as outlines in Phoenix Menu Program
- Ensures all food in Bistro and or other common areas is fresh, covered, labeled and dated as applicable
- Ensure that all meals are prepared to in accordance with Phoenix standards and served on time
Preferred Qualifications
- Knowledge and experience in Assisted Living industry preferred